Founded by Michael & Bridget Ditte in 2016 Butchers Daughter is a Catering company, event & wedding Florist and Venue operator.
We specialise in creating memorable moments through event experiences. We cater to events, parties, weddings and unique conferencing in Sydney, Hunter and Southern Highlands.
The brand derives from Bridget being the daughter of butchers Roy and Suellyn.
Michael is a builder and electrician with 25 years spent working for Fox Studios and Justin Hemmes of Merivale, and is the mastermind behind sibling company Butchers Son.
Bridget is a florist and caterer with 25 years experience managing ARIA Catering and Bayleaf Catering touring Australia with rock and roll bands to the likes of AC/DC, Cold Play and Foo Fighters. Bridget specialises in curating small to large scale events including NYE at the Sydney Opera House and TEDx Sydney.
These combined skills allow Butchers Daughter, along with our talented team, to curate original occasions, assisting clients with venues, food and beverages, flowers and decor, staff, equipment, furniture and lighting.